I once baked this beautiful loaf of bread, and set it on the counter to cool....and promptly forgot it overnight. It was too hard even to slice the next morning.
Here is a quick hack to repair the hard bread damage!
Get a paper towel damp, drape it over the loaf, and put it in a plastic bag for a few hours
Then pull it out, throw away the paper towel, and slice like it was fresh-made!
Short...but sweet, I hope.
Toodles!
